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OUR FOOD ARTISANS

Man holding a large fish.

West Coast Seafood

Simi valley, CA

With over 40 years in the seafood industry, West Coast Seafood focuses on bringing the highest quality seafood possible to our market. This includes sushi/sashimi grade fish and items you won’t find elsewhere in this city. Owner Marilyn works directly with fishermen around the globe and uses her close relationship with them to get the best of the catch.

Pastries displayed on a table.

Des Croissant Paris

Culver City, CA

Born and raised in Paris, France, owner Samuel faithfully recreates the pastries he grew up with. His signature butter croissant is painstakingly crafted over a two day period. All of his baked goods use the highest quality ingredients such as imported French butter and French Valrhona chocolate. Everything is baked in his commercial kitchen fresh just prior to our market.

Woman with baked goods.

Bake Up

Santa Clarita, CA

Owner Kimberly has a passion for bringing high quality baked goods to our market. Selections rotate but often include cookies, breakfast pastries, coffee cake, marshmallows and her signature granola. She uses thoughtfully sourced ingredients including organic and artisan flour. She often sources farm-direct produce and eggs from our market as much as possible.

Salsas displayed on a table.

Fiesta Taco Grill

Santa Clarita, CA

Hot and ready to eat breakfast burritos, tacos, bowls and more are available every market from Fiesta Taco Grill. They also bring an impressive selection of salsas all of which are made from scratch using family recipes that have been passed down for generations. Don't miss their rotating array of refreshing fruit drinks they make from scratch. Owners Alyssa and Amanda run their brick and mortar restaurant in Newhall during the week.

Women with a table of bagels.

Tomorrow Bagel

Los Angeles, CA

Called one of the best bagels in Los Angeles by the LA Times, Tomorrow Bagel makes each bagel from scratch, hand forming them before boiling and cooking in barley syrup. They have traditional flavors along with rotating specialty flavors such as siracha maple. Available to take home, they also can toast your bagel, add schmear or top with lox, fresh tomatoes or other wonderful ingredients.

Assortment of sea moss goods.

L'Angelique

Van Nuys, CA

Specializing in sea moss products, L'Angelique makes sea moss teas and shakes in a variety of flavors. Don't miss their always popular sea moss shots that contain ginger, turmeric, sea moss, aloe vera, honey, cayenne pepper, lime, honey and monk fruit. Their salad dressings and vegan cashew yogurt is always popular. But the rotating selection of soups and side dishes showcases real whole ingredients sourced directly from Los Angeles area farmers markets.

Man helping customer with spices.

Village Organic Herbals

Santa Clarita, CA

Often referred to as our 'market doctor,' Jeff brings a large selection of top quality herbs, spices, teas and CBD to our market. He has an encyclopedic knowledge about traditional medicinal uses of everything he carries. Let Jeff create a custom blend of herbal tea for relaxation, sleep or just quiet contemplation. Need a special herb for a recipe? He likely has that as well. He is passionate about CBD and prides himself in providing accurate information in a 'no hype' way.

Mom's Products Inc.

Stanton, CA

A fixture of the farmers market industry since 1999, Mom’s Products was founded Ben who wanted to bring the tastiest Mediterranean flavors to Southern California. They bring an amazing array of scratch made hummus and Mediterranean sides to our market. The origin of the name is derived from an acronym of Ben’s sons Mohsen, Omar, Malik, and his wife, Sophia. All of them contributed with the evolution of Mom’s Products whether it was the recipes, production, or taste.

Boa buns in steamer.

Bun Boss

Culver City, CA

Authentic Chinese Dim Sum is brought to our market by Bun Boss. Served hot and ready to eat or frozen for you to cook at home. They bring traditional Chinese steamed buns filled with pork, chicken, vegetables, taro, custard and more. They also have pot stickers including traditional, shrimp, shumai, soup dumplings and more.

Gnocchi on a plate with sauce.

Antipasti LA

Los Angeles, CA

Authentic ingredients you needs to create an amazing Italian meal! Antipasti LA brings ravioli, gnocchi and fresh pastas to our market. These are frozen fresh and are ready for easy cooking. They also sell sauces and pesto to add to your meal. Need more? Check out their imported artisan cheeses to top your pasta along with fresh mozzarella and burrata. They also carry other specialty items such as Italian iced tea and imported meats!

A man and woman holding a frozen banana and ice cream bar.

Encanto Ice Cream/Mini Mee Donuts

Santa Clarita, CA

Summertime means we have hand dipped ice cream bars that are dipped when you order and rolled in the toppings of your choice. Chocolate and vanilla ice cream is available and can be dipped in chocolate or cherry! During wintertime they transform into Mini Mee Donuts and serve miniature donuts that are cooked to order right in front of you.

Almond butter on a table.

Sue's Butters and Baskets

Mission Hills, CA

The vendor with the legendary coconut cracked almond butter! Owner Sue starts with almonds from our farmer Verni Farms. They are ground into almond butter an available in plain, honey, BBQ and the amazing coconut cracked! She also offers an amazing maple pecan butter! Made with minimal ingredients and never any hydrogenated oils.

Jams on display.

Slow Stir Foods

Montrose, CA

Joy in a jar! Slow Stir Foods brings award winning jams to our market. Ingredients are kept simple to allow the beauty of the fruit to shine through. Much of the fruit used is sourced directly from our California farmers markets! Selection rotates depending on the season. Cane sugar or honey is used to sweeten the jams. Things like high fructose corn syrup and artificial colors are never used.

Three women in front of a coffee cart.

Gilmore Girls Coffee

Santa Clarita, CA

The Gilmore Family is passionate about coffee. They source their coffee from award winning roaster Counter Culture and grind the beans only after you order. Their signature drinks include a mushroom latte and a latte made with ceremonial grade matcha.

Woman with a table of German sausages.

YouBite German Sausages

Camarillo, CA

A true family operation, owners Carina and David bring authentic German sausages to our market. You will often find parents Heinz or Carmen working the booth. Originally from the Düsseldorf area of Germany, they make all of their products at their headquarters in Ventura.

Display of bread.

Häsi Bread

Studio City, CA

Häsi Bread brings wild fermented sourdough bread to our market. Their breads are mixed with turmeric and butterfly pea flower for beauty and added health benefits. All of their breads are fermented extra long for an amazing taste and easy digestibility. They freshly mill their own artisan grains. Owner Matias (his friends call him Häsi, pronounced Hay-zee) is California born but traces his bread making back to training he received in Austria.

Tamales on a plate.

Me Gusta Tamales

Santa Clarita, CA

The Ortega family brings their award winning tamales to our market every week. They grew from a small storefront in the San Fernando Valley to a large commercial kitchen where they even grind their own masa to make the tamales. Available in up to a dozen different flavors, each one is served with their signature salsa they make from scratch.

Cookies on a table.

House of the Peruvian Cookie

Santa Clarita, CA

House of the Peruvian Cookie makes one thing, alfajor cookies. They start by baking these exceptionally light and airy cornstarch cookies. They then add rich caramel dulce de leche to them before adding another cookie on top. If you've never tasted one, you are in for a unique treat. They offer traditional alfajores along with rotating varieties that are rolled in coconut, almonds or even dipped in chocolate. They also offer custom platters for any occasion.

A man and woman pose with coffee equipment.

Henry's Coffee

Santa Clarita, CA

Local couple Henry and Michelle have an amazing passion for coffee they bring to our market. They start with sourcing high quality beans from award winning roaster Sweet Bloom Coffee in Colorado. They grind their beans on site to create a high quality coffee experience. They also offer specialty drinks such as cold brew coffee and matcha green tea lattes. Don't miss their honey lattes made with honey from our market!

Three people in front of a banner.

Loving Lefse

Santa Clarita, CA

Lefse is a Norwegian flatbread made with potatoes. It traces it's roots back over 200 years in Norwegian culture. The team at Loving Lefse serves traditional lefse, served warm with butter and sugar. But, they also offer several non traditional options. This includes sweet lefse such as nutella and strawberries and savory lefse filled with ham, eggs and cheese. The menu selection rotates often so always ask what limited time specialties are being served.

Pizza cooking in an oven.

Buono Italian Eatery

Santa Clarita, CA

Fresh personal sized pizzas fired on site! A rotating selection of ready to eat pasta and Italian dishes. Specialty items such as fresh ricotta and seasonal pasta or ravioli. Buono Italian Eatery brings all this and more to our market! They source many of their ingredients from our farmers. Each week typically brings something new from them. No matter what you get, it is made with true passion.

Woman holding granola.

Keto Sweets Los Angeles

Santa Clarita, CA

What started as a hobby has turned in to a full time operation. Keto Sweets brings baked goods to our market that are low carb, free of refined sugar, gluten free and taste great. They also have selections that are vegan and paleo. Their granola is wonderful and nutty but don't miss their cookies, cakes and even donuts. No matter what dietary restriction you have (diabetic, gluten intolerance, keto) they bake for those who usually have to go without.

Man with pickled and fermented products.

SIDIES

Los Angeles, CA

Passionately crafted with lots of care, SIDIES are healthy and tasty side dishes to nourish our lives. Inspired by years of experience and love for world cuisines, SIDIES brings pickled and fermented foods to our market. They carry a wide variety of pickles, sauerkraut and more that are naturally cold lacto-fermented without added sugar. They also carry a wonderful array of healthy fermented tonics such as beet kvass which is tasty and full of health benefits.

Mingle's

Oak View, CA

All things coconut are available at Mingle's. They have fresh shucked young Thai coconuts that are cracked open when ordered and adorned with accouterments. But you can't miss their lineup of coconut water and coconut milk drinks. They take coconut water or milk and blend with high quality ingredients including seasonal fruit, raw cacao, raw spirulina and more!

Kabob Queen

Santa Clarita, CA

Authentic Armenian BBQ is at our market! Kabob Queen cooks high quality filet mignon, boneless chicken thighs, ground beef/chicken and pork ribs over charcoal. Items can be served as wraps or full plates with authentic sides and rice. Don't miss their Egyptian style falafel they make from scratch!

Accurate Edge Sharpening (1st & 3rd Sat each Month)

Santa Clarita, CA

If it has an edge, Mike can sharpen it! From gardening tools to scissors to pocket knives and specialty knives, Mike can put a fresh edge on it! This includes serrated knives including Cutco brand knives. He sharpens on site at our market while you shop. He is at our market typically the first and third Saturdays of each month.

Pies on a plate.

Hemera's Bench (2nd Saturday every month)

Van Nuys, CA

Authentic New Zealand savory pies! These are sold frozen and you bake at home! Each pie is handmade and weighs in at about half a pound. It is the perfect centerpiece for a meal especially when paired with a salad or vegetables sold at our market. Owner Angela draws on her childhood in New Zealand as well as global influences to create traditional and fusion variations on her pies. Enjoy selections such as steak and cheese along with exotic varieties such as Indian butter chicken. Vegetarian and vegan options are available as well.